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Ragu Going Old School - Recipe

Ragu? Who? Of course you know who Ragu is and what they stand for. Great tasting tomatoe sauce with 1 servings of veggies! Right? Wrong! Ragu is unleashing Ragu Old World Style and it now has 2 servings of vegetables in every 1/2 cup of sauce! Yes, you read that right, every 1/2 cup of sauce!

Now I just had to spread the word so that moms can share it with friends and family and NOT THEIR KIDS! lol Well, my girlies love their veggies, especially their tomato sauce.

I also wanted to share this great recipe that my husband loves as do I because there is no deep frying done and topped with Ragu sauce and a bit of cheese, it's the perfect family meal. Now with school a routine in almost every family in America we forget that we need to serve our children a healthy and nutritious meal. Jump into this recipe and have the kids help too! I hope you enjoy it and you can find more like this at Ragu's facebook page HERE

RAGU NO FRYING CHICKEN PARMESAN (4 SERVINGS) Watch the Recipe How-To Video

A great recipe for a classic dish with a twist that will help you save time. What could be better?

Ingredients

  • 4 boneless, skinless chicken breast halves (about 1-1/4 lbs.)
  • 1 cup egg, beaten
  • 3/4 cup Italian seasoned dry bread crumbs
  • 1 jar (1 lb. 10 oz.) Ragu® Old World Style® Pasta Sauce
  • 1 cup shredded mozzarella cheese (about 4 oz.)

Directions

  1. Preheat oven to 400°. Dip chicken in egg, then crumbs.
  2. Arrange chicken in 13 x 9-inch baking dish. Bake 20 minutes.
  3. Pour Ragu® Old World Style® Pasta Sauce over chicken; top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked. Serve, if desired, with hot cooked pasta.
Preparation time: 10 Minute(s)
Cook time: 30 Minute(s)
Servings: 4

"Disclosure: I was entered for a chance to win a RagĂș® prize package in exchange for this post. No monetary exchange took place."

Comments

  1. this looks so easy to do!! i will have to try it! thanks cj! :D

    ReplyDelete
  2. Nice recipe! I do a lot of baking it's so much healthier, and I love chicken Parmesan cooked this way. Thanks so much for stopping by and I'm now following you :)

    ReplyDelete

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